Job Description

Join Our Culinary Team at Town London Ltd!

At Town London Ltd, we pride ourselves on offering an exceptional dining experience rooted in the celebration of modern British cuisine. Located in the vibrant Covent Garden area, our restaurant focuses on high-quality seasonal ingredients sourced from local farms and suppliers. As we continue to enhance our culinary offerings, we are looking for a talented and dedicated Sous Chef to join our kitchen team.

The Role

As a Chef de partie, you will work closely with the Head Chef to oversee all aspects your section. Your role will be crucial in maintaining the high standards of food preparation, presentation, and service. This position offers a unique opportunity for personal and professional growth in a dynamic and supportive environment.

Key Responsibilities

Prepare and cook dishes to specification, maintaining the quality standards of the restaurant.
Manage your section effectively, ensuring impeccable organization, cleanliness, and stock rotation.
Monitor stock levels and assist with inventory management and ordering of supplies.
Ensure compliance with health and safety regulations and maintain food hygiene standards.

Benefits

Competitive Pay & Earning Potential
- £21 Per Hour
Hours & rota: full-time, 4 days over 6 shifts including evenings and weekends; rotas shared in advance.
Holiday: 28 days per year including public holidays (pro rata).
Perks: meals on duty, generous staff discount, structured training, tastings and clear progression in a growing group.
Pension: company pension scheme.

if you’re excited by honest ingredients, collaborative service and the energy of Covent Garden — apply now and tell us why you’re the right fit for Town Restaurant.

Job Requirements

Proven experience as a Chef de Partie in a high-pressure kitchen environment (approx. 2+ years).
Strong knowledge of modern British cuisine and culinary techniques.
Passion for cooking with fresh, seasonal ingredients.
Ability to work well with others and lead by example in a team-oriented setting.
Excellent organisational skills and attention to detail.
Right to work in the UK and flexibility to work evenings and weekends as needed.