Job Description

Frank’s Cafe is also looking for positive, energetic chefs to join our team for what is arguably the best summer kitchen job going. We are proud to provide a fun & supportive working environment, made all the better by the rare pleasure of working outside throughout the summer

We work with the best summer ingredients to make simple, delicious food to be enjoyed overlooking one of the best views of London in the City. The menu showcases some of our favourite ingredients from some of the best producers and growers around Europe and the UK and focuses around our charcoal and wood burning grills and oven. Cooking at Frank’s is a unique experience and something that has over the years been shared in by some of the best chefs in London, including Sam Kamienko of Leroy, Nick Balfe of Salon & Holm, Jackson Boxer of Brunswick House & Dove, and Mattie Taiano of Gina.

You will be working with the support of our Exec Chef and an experienced management team.

Job Requirements

Experience is preferred but not absolutely essential, as full training is provided. The role would be ideal for those with experience in high volume hospitality settings and previous experince working with fresh, seasonal ingredients.

We value attitude, personality and a love of service above all else.