Job Description

We're looking for experienced FOH people to join our tight-knit, dedicated team. We are looking for gifted servers, with a passion for amazing produce, simple cooking and natural wine. Your role will include running a section, communicating our culture to guests, upholding service standards, and ensuring you contribute to service running smoothly throughout your shift. For Supervisors, this will also include supporting the management team with additional responsibilities including training junior team members, contributing to briefings and engaging the team on our food, drink and culture, and supervising the restaurant floor in quieter times.

Job Requirements

You enjoy working in a buzzy, informal setting where service standards are high
You share our service values of generosity, warmth and kindness
You have a passion for learning about Sri Lankan food and a passion for natural wine and fantastic suppliers
You want to be part of a happy, strong culture with great details focus
Experience across floor and bar is valued