Goodbye Horses

Supervisor at Goodbye Horses

Front of House
  • Foh Supervisor
  • £39,780 per year (inc tronc)
  • London, North
  • Full Time
Supervisor at Goodbye Horses
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Job Description

Goodbye Horses is a wine bar on a leafy street in De Beauvoir Town, London. 


Recently awarded a Michelin Bib Gourmand, we pair a seasonal menu with wines that are fun, living, and as close to zero-zero as possible — nothing added, nothing removed. We offer an extensive glass selection in a relaxed, convivial setting.

Goodbye Horses is offering a full time role for an experienced and enthusiastic Supervisor to join our team.
As part of our front of house team, you are instrumental to the running of a smooth, energetic service. 
You will be confident in overseeing the floor, supporting the team, and setting a calm, composed tone for both guests and colleagues. You will work closely with the kitchen and senior team to maintain high standards, resolve issues, and ensure every guest has a memorable experience at Goodbye Horses.

Responsibilities include.

  • Oversee the floor to ensure smooth and efficient service.
  • Lead and support the team throughout service.
  • Manage sections and allocate responsibilities across the floor.
  • Maintain high standards of service, cleanliness, and organisation.
  • Communicate clearly and effectively with the kitchen and senior team.
  • Handle guest queries, feedback, and issues with confidence and professionalism.
  • Support the training and development of junior team members.
  • Lead by example and contribute to a positive and collaborative team culture.

Job Requirements

  • Previous experience in a front-of-house role with supervisory responsibilities is essential.
  • Strong understanding of restaurant service and guest expectations.
  • Confident leading a team in a fast-paced service environment.
  • Excellent communication and interpersonal skills.
  • Ability to remain calm, organised, and decisive under pressure.
  • Experience supporting, coaching, and developing team members.
  • Strong problem-solving skills and confidence handling guest concerns.
  • A strong interest in and working knowledge of natural wines is essential.
  • High standards of professionalism, organisation, and attention to detail.
  • Positive attitude, strong work ethic, and commitment to delivering exceptional hospitality.

Job Location

21 Haliford Street
De Beauvoir
London N1 3HB

About Goodbye Horses

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