GM at The Peacock

Job Description

ABOUT THE ROLE

We are looking for an experienced General Manager to lead a significant new central London opening. Reporting into the Operations Manager, this will be a multifaceted role with time split between leading service and organising all business departments, including kitchen, events and HR. The right candidate will be the face of the business, running shifts and developing rapport with the local clientele.

A deep understanding of great pub hospitality, connections in the West London creative and hospitality scene and demonstrable experience of running high volume hospitality venues. This role is perfect for someone who lives and breathes hospitality and wants to play a senior role in one of the most exciting new openings of 2026.

Full service and beverage knowledge, a deep understanding of commercials and a burning desire to create the best guest experience possible and the ability to lead and develop a team to follow in this mantra is essential.

The ideal candidate will have experience in a fast-paced busy restaurant or pub environment and a genuine passion for hosting and entertaining.

ABOUT US

The Peacock is Marylebone's newest independent dining room and bar. With all the trappings of a neighbourhood institution built to last, the ground floor will comprise a relaxed bar and casual restaurant, with the basement being a more formal dining room, with two private dining areas and a South Asian inspired menu. The project is from the renowned Harneet Baweja Hospitality Company, who launched Michelin Bib-Gourmand winning restaurants Gunpowder and Empire Empire.

RESPONSIBILITIES

- Management of all departments, bar, floor, kitchen and events

- Business Development outreach for corporate events, brand partnerships and

weddings

- Oversee ordering, stock takes and cellar management

- Lead on HR and recruitment

-Full ownership of P&L's, responsible for revenue growth, cost control and overall profitability

- Lead and inspire the team to consistently look to improve the guest experience

- Ensure the highest standards of service possible are adhered to at all times

- You will be responsible for all aspects of the restaurant and work alongside the AGM to keep the business moving forward and in line with all financial and due diligence targets

- Following and maintaining all HACCP procedures

- Supporting the wider departmental teams with delegating daily tasks and setting in place effective processes

- Being an ambassador for our brand through exceptional teamwork and fostering a supportive environment

Job Requirements

REQUIREMENTS

- Previous experience as an General Manager in a busy London restaurant or pub

- A high level of service skills and a demonstrable ability to share this knowledge with the team, growing and developing staff members

- Excellent leadership skills, a positive attitude and a great communicator

- Good commercial acumen

- A strong knowledge industry trends and a finger on the pulse of West London hospitality

Job Location

34 George Street
London WB1