Casa do Frango

Casa do Frango

Portuguese cooking kept simple, with best in class ingredients.

Casa do Frango

About Casa do Frango

Casa do Frango is rooted in the food and culture of Portugal, inspired by co-founder Marco's upbringing: fire-cooking, family meals and trips to the local food markets. Casa means home, and that sense of generosity, of always giving a little more, runs through everything from the kitchen to the welcome at the door.

Each of the three locations - London Bridge, Mayfair and Victoria - are critically acclaimed for its Piri-Piri chicken, authentic Portuguese fare and welcoming, buzzy atmosphere. Casa is built on connection, and that starts with our team, who take real pride in doing things properly and doing them well. If you love food, drink and hospitality, we'd love to hear from you.

Workplace Culture

At Casa do Frango, we are a close knit team brought together by a genuine love of food, people and the warmth of Portuguese hospitality.

Casa means home, and that spirit runs through everything we do, from the way we welcome our guests to the way we look after one another behind the scenes. We want to make people feel good. 

We believe that great hospitality starts with a happy team, so we work hard to create an environment where everyone feels valued, supported and inspired to grow. Whether you've been with us from the beginning or are just joining the family, you'll find a team that takes real pride in what we do and has a lot of fun doing it.

Workplace Vibe

Team Culture & Kindness
Career Growth & Learning
Structure & Organisation
Fair Pay & Transparency
Strong, Supportive Leadership
Clear Communication & Expectations
Mutual Respect & Trust
Pride & Excellence
Stability & Job Security

Workplace Perks

Wine training/tastings
Producer & supplier trips
Discounts for eat-in
Flexible rota
Mental Health Employee Assistance Program

No jobs currently available at Casa do Frango.