Jolene
About Jolene
We mill ancient grain on site and make it into loaves, pastries and cakes, as well as fresh pasta. Alongside this is a menu of daily changing small plates of seasonal local produce. We serve coffee, make fresh juices and kombucha onsite, and serve a rotating selection of low intervention wines.Workplace Perks
Staff coffee on tap
Wine training/tastings
Producer & supplier trips
Discounts for eat-in
Flexible rota
Fixed days off
Team trips
Coffee training
No jobs currently available at Jolene.