Hausu

Hausu

Hausu

About Hausu

We like to bring an emphasis on quality into everything we do. Using quality suppliers and ingredients to bring our menu together, we create a coal-fired seasonal menu, alongside bespoke house cocktails, and a programme of London's DJs to play through our beautiful vintage hi-fi. We are mainly a dinner service restaurant, with one lunch service a week on saturdays. We operate as a coffee shop in the mornings.

Workplace Perks

Staff coffee on tap
Wine training/tastings
Producer & supplier trips
Discounts for eat-in
Cost price wine
Friends & family discount
Flexible rota
Sundays off
Fixed days off
Coffee training
Overtime

Jobs at Hausu

Restaurant Manager at Hausu

Front of House
  • Restaurant Manager
  • £43,000 – £45,000 per year (inc tronc)
  • London, South
  • Full Time
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