Gelupo

About Gelupo

Gelupo is the sister gelateria to Soho’s very own Bocca di Lupo. Established in 2010 by Jacob Kenedy, Gelupo crafts the finest Italian gelato from high-quality ingredients on a daily basis. Serving up fan favourite flavours like Hazelnut, and Bitter Chocolate, as well as seasonal specials like Caramel & Gingerbread and White Chocolate & Champagne. We have an ethos of elegant simplicity, and puritanical exultation of fine ingredients, which helps us share some of the joy of gelato.

Workplace Perks