Ducksoup
About Ducksoup
We change our menu weekly and cook with the seasons using the best ingredients the season has to offer. Our menu is an eclectic array of dishes that we're either in the mood to eat or that take inspiration from a dish we've enjoyed somewhere along our journey. Whatever it is, we aim for it to always be a combination of simple cooking and delicious flavours. This keeps us excited, and what we do at Ducksoup fresh and lively. We search out characterful wines for our wine list and work with a small number of suppliers who source well-made, honest natural and biodynamic wines from producers whose wine-making practices are carried out with love and care. We change our wine list by the glass as frequently as our food menu so that everyone gets to enjoy new and interesting wines.Workplace Perks
Staff coffee on tap
Wine training/tastings
Producer & supplier trips
Discounts for eat-in
Friends & family discount
Flexible rota
Team trips
Overtime
Mental Health Employee Assistance Program
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