The Fine Cheese Co. Belgravia is our first London cheese shop venture. Located in Motcomb Street, Belgravia, we sell 110 artisan European cheeses. Our charcuterie is some of Europe's finest and it's all directly imported by us, and freshly cut to order on a vintage Avery Berkel slicer.
À Table, our dining experience, offers the best from the cheese shop and much more. There are cheese and charcuterie plates of course, but we also have starters, salads and plats du jour that are all prepared and cooked by our skilled chefs.
Working alongside the Head Chef and leading the kitchen in absence, the Sous Chef will prepare and cook food to order, make recommendations for menu changes and provide customer excellence at all times.
A confident and capable Sous Chef, or Chef de partie seeking next challenge in their career.