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goals and ambitions
Find your next dream role, join the community and let’s build better work practice! Find or list the perfect venue for pop-ups, residencies and events
Post a Job Find and hire the best
talent in hospitality
Build amazing teams, nurture a positive culture and help change the industry!

We don't list all hospitality jobs, Just the right ones!

At Countertalk we pride ourselves on highlighting quality roles over quantity. We are more than just a  hospitality jobs board, we want you to work somewhere you LOVE and become part of a community that cares.

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Barista, Barista at Milk

Salary: £16.20 hourly

SW12 9RG

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Junior sous, Junior Sous Chef

Salary: £36000 yearly

W1D 4PY

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FOH Supervisor, Supervisor at Milk

Salary: £17.20 hourly

SW12 9RG

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Catering Chef, Chef de Partie

Salary: £16 hourly

E1 4ET

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Café Manager, Manager

Salary: £34000 yearly

SW12 9BE

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Restaurant Manager, Restaurant Manager at BAYTE St Leonards

Salary: £40000 monthly

TN376DY

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Sous chef, Sous Chef

Salary: £17 hourly

E1 4ET

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Senior Sous Chef, Senior Sous Chef at Oru Space (Sutton)

Salary: £45000 yearly

SM1 4AF,

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Sales Manager, Sales Manager at Pump Street Chocolate

Salary: £34000 yearly

N1 4EN,IP12 2LZ

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Floor manager, Front of House Managers of all levels

Salary: £40000 yearly

W1U 2QA,E1 6LZ

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Sous chef, Sous Chef opening at Granger & Co. Chelsea

Salary: £40000 yearly

SW1X 0BP

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Sous chef, Sous Chef opening at Granger & Co. Marylebone

Salary: £40000 yearly

W1U 4RS

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General manager, General Manager – new opening (AngloThai)

Salary: £60000 yearly

W1B 4BN

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Chef de partie, Chef de Partie, Lincoln’s Inn Fields

Salary: £15 hourly

WC2A 3ED

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Assistant General Manager, AGM at Rambutan Restaurant

Salary: £42000 yearly

SE1 9AD

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Cafe Chef, Cafe Chef

Salary: £13 hourly

E17NE

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Events Manager, Operations and Sales Manager

Salary: £40000 yearly

SE8 5JB

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Chef de partie, Chef de Partie at Homies on Donkeys

Salary: £15 hourly

E11 3AA

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Bakery Supervisor, Supervisor at Humble Crumble

Salary: £31000 yearly

3 Locations

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Sous chef, Sous Chef At Mambow

Salary: £38000 yearly

E5 0RN

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Senior Sous Chef, Senior Sous Chef at Crispin

Salary: £40000 yearly

E1 7NF

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Head Chef, Head Chef – Riverside East

Salary: £50000 yearly

E20 2AF

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Chef, Chef

Salary: £29412 yearly

London E14

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Head barista, Head Barista at Oru Space

Salary: £13.50 hourly

SE22 8HN,sm1 4af

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Chef de partie, Chef de Partie at The Fife Arms Hotel, Braemar (Scotland)

Salary: £33000 yearly

AB35 5YN

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Events Manager, Wedding Event Manager

Salary: £30000 monthly

E3 2TB

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Chef de partie, Chef De Partie

Salary: £31000 yearly

W1T 1RW

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Cafe Manager, Cafe Manager at The De Beauvoir Deli

Salary: £17 hourly

N1 3JS

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Sous chef, Sous Chef – Forza Wine at The National Theatre

Salary: £40000 yearly

SE1 9PX

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Sous chef, Sous Chef @ The Bull & Last

Salary: £42000 yearly

NW5 1QS

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Senior CDP, Senior Chef De Partie

Salary: £33000 yearly

EC1M 6BN

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Sous chef, New Opening Fish Island

Salary: £38000 yearly

E32XT

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Restaurant Supervisor, Restaurant Supervisor at The Tamil Prince

Salary: £15 hourly

N1 1BZ

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Chef de partie, Frank’s Cafe is hiring chefs for this summer

Salary: £13.44 hourly

SE15 4ST

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Front of House, Frank’s Cafe is hiring Bartenders & Floor staff for this summer!

Salary: £13.44 hourly

SE15 4ST

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Front of House, Full and Part Time Front of House

Salary: £13.15 hourly

SE1 9AA

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Cafe Manager, July is Looking for a Deputy Restaurant Manager

Salary: £33000 yearly

w1t 2lt

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Senior Sous Chef, Senior Sous Chef at Oru Space (East Dulwich)

Salary: £45000 yearly

SE22 8HN

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Assistant General Manager, AGM at The Bull & Last

Salary: £42000 yearly

NW5 1QS

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Pastry sous chef, Pastry Sous Chef – Happy Endings Ice Cream and Desserts Production

Salary: £33000 yearly

E3 4JS

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Production chef, Pastry Chef – biscuit section

Salary: £13.50 hourly

E3 4JS

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Head Chef, Head Chef at Juniper & Co.

Salary: £45000 yearly

E10 7QE

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Shop Supervisor, SENIOR SHOP ASSISTANT

Salary: £12.50 hourly

SE1 3UD

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Chef de partie, Chef de Partie, Spring Restaurant

Salary: £13 hourly

WC2R 1LA

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Sous chef, Sous Chef for Cater London

Salary: £40000 yearly

E3 2TB

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Chefs all levels, Kitchen Assistant Manager – Allpress Espresso, Dalston

Salary: £28000 yearly

E8 2NG

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Cafe Manager, General Manager – Pear Tree Cafe, Lincoln’s Inn Fields

Salary: £37000 yearly

WC2A 3LJ

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Head Chef, Head Chef – Pear Tree Cafe, Lincoln’s Inn Fields

Salary: £37000 yearly

WC2A 3LJ

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FOH all levels, Assistant Manager

Salary: £14 hourly

SE155TN

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Head Chef, Head Chef role at Albers

Salary: £40000 yearly

N1 4JX

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Welcome to our Food & Hospitality Community

Join a vibrant food community dedicated to equipping you with the tools you need to grow, learn and get better.

Here you’ll find helpful information from people who really know what they’re talking about. Stick with us and we will take you with us on our journey towards making change happen, both personally and within the wider hospitality industry.

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Help & Advice

We’ve got you. Real advice from people who have been there and done it.

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Countertalk Loves

Find out the latest on what we’re reading and what we’re doing!

Countertalk Events

You must have heard about our events, get involved herel

Get Social

Meetups and gatherings, weekly newsletters and sometimes instagram!

Something for everyone

We advertise jobs in roles across the hospitality industry. From head chefs to marketing managers,

from pastry chefs to food writers, from food stylists to kitchen porters and so much more.

Front of House
  • Waiter
  • Bartenders
  • Servers
  • Hosts
  • Runners
Kitchens
  • Head Chefs
  • Pastry Chefs
  • Chef De Partie
  • Commis Chefs
  • Sous Chef
Office
  • Head of Operations
  • Marketing Assistant
  • Accounts payable
  • Supply chain management
  • HR
Media & Writing
  • Food writer
  • Social media manager
  • Food photographer
  • PR manager
  • Marketing

A promise to help change the industry we love so much.

At Countertalk we aren’t just about jobs; we care about cultivating and promoting healthy work environments and that the people in them are happy.

 

Our code of conduct is a guide for employers and employees on best practices in the workplace.

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